From our selection of luxury chocolates we present the champagne truffle.
"Sugar, Cocoa butter, CREAM, Whole MILK powder, Liquor: Marc de Champagne 3.4%, Cocoa mass, Skimmed MILK powder, Glucose syrup, Invert sugar, Emulsifier: Lecithins, Stabiliser: Carrageenan, Natural vanilla flavour. May contain traces of: GLUTEN, NUTS, SOYA. Suitable for vegetarians. White chocolate contains: min 24% cocoa solids. Milk chocolate contains: min 33% cocoa solids. "